Details
This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavours on the palate include juicy pineapple, mango, peach, and lychee.
Food Pairings
Try with spicy Pad Thai, a summer salad or BBQ pork.
Time To Make: | 8 weeks |
Dry To Sweet: | Dry |
Oak Flavour: | No |
Body: | Medium |
Alcohol %: | 12.5 |
Size: | 14 L | 3.70 US gal |
Makes: | 23 L | 6 US gal |
Grapeskins: | No |
Additional Notes: | Bottles and labels sold separately |