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Pinot Noir, Solano, California - Private Reserve

CA$ 261.69 CAD

Details

Black cherry and raspberry with herbs, dark spice and earthy notes. Silky texture and balanced acidity make this very food-friendly.



Time To Make: 6-8 weeks
Dry To Sweet: Dry
Oak Flavour: No
Body: Medium
Alcohol %: 13.5
Size: 14 L | 3.70 US gal
Makes: 23 L | 6 US gal
Grapeskins: No
Additional Notes: Bottles sold separately